Cocktails, food and more cocktails

photo (13)Before you get worried, let me clarify: the title describes my reading list, not my nightly routine. Currently, I've got a foot-high stack of cocktail history books on my coffee table and a couple more in my bag. As both a craft bartender and food/drink writer, deep dives into cocktail history and lore have sharpened my skills and deepened my interest in the subject. I'm also lucky to have friends and loved ones who loan me books. Since the craft cocktail movement is still building here in Birmingham, it is also relatively new to public understanding. As a result, local libraries don't have much related material. My coworkers and friends have been invaluable in pointing me towards the best history and reference books in the field. Here are a few books that I've thoroughly enjoyed:

  • Jim Meehan's The PDT Cocktail Book This funky, modern cocktail book breaks down every part of the bar experience into interesting and manageable segments. All pieces of drink-making and preparation are explained, including infusions and syrups specific to each recipe. Though some home bartenders may have to rebalance a few recipes to please their own palates, it's a wonderfully accessible primer on all things bar-related.
  • Jerry Thomas's How to Mix Drinks or The Bon Vivant's Companion or The Bartender's Guide Thomas's historical cocktail guide is delightfully Victorian without being prudish. Widely considered the great-great-great grandfather of modern mixology, Thomas is responsible for much of the flair and technique that made the American Cock-Tail into what it's become today. However, many of the recipes are written in measurements vague enough to kill even the best constructed drink. Luckily, modern cocktail historian David Wondrich has written a fantastic biography of Jerry Thomas called Imbibe! that translates and, in some cases, slightly rebalances these cocktails for the modern palate.
  • Wondrich also crafted a fantastic history of punch in Punch: The Delights (and Dangers) of the Flowing Bowl. At once sassy and informative, this guide traces the drink's origins, takes a stab at its exact date of birth, goes on to give historical recipes with translated, user friendly modern equivalents.
  • David Embury's The Fine Art of Mixing Drinks is an unintentionally hilarious, overtly sexist and absolutely curmudgeonly take on bartending. Embury himself never worked a bar shift, but had such strong ideas of how drinks should be made that he taught seminars on the matter after Prohibition. I'm only a few chapters in, but have laughed out loud multiple times.
  • Brad Thomas Parsons's Bitters is both historical and practical for the home bartender. If you've ever been curious on what exactly bitters are or how they're made, pick up a copy and enjoy. (Disclaimer: I've only read the introduction).
  • Ted "Dr. Cocktail" Haigh's Vintage Spirits and Forgotten Cocktails is a delightful romp through pre- and post-Prohibition cocktails. Home bartenders beware: some of the recipes aren't balanced for modern tastes. Some drinks might not be to your taste.

Profession vs. personality

Photo credit to Hyperbole and a Half, one of my favorite blogs. Professionally, my life is split between two extremes. As a freelance writer, I sit on my couch and translate my thoughts into words that are published on websites, blogs and print. These jobs challenge the boundaries of what I think I can write and continuously expand my horizons. I'm alone when I write, but I'm seldom lonely.

Most days, I leave my apartment only to run or to go to work. In the past months, running has become an exercise in pacing both my strides and my life. It's not always something I do well, but I keep trying. I have more energy when I run, and am more able to tackle all of the challenges thrown my way.

When I'm behind the bar, I step it up. I drink more tea and if I'm really tired, some espresso to keep my energy levels high. I joke, banter, tell stories, talk to customers/friends and keep moving. If I'm in motion, I'm awake and can keep the momentum going. It's fast-paced, hospitality-oriented and way different from anything else I've done.

I've found recently that I'm having more trouble recharging after my shifts. Whether it's exhaustion, an inconsistent sleep schedule, lack of exercise or overstimulation, I can't seem to get rested. Though I've put a plan into effect to get back to regular exercise and have started blocking off time to read. After deleting Candy Crush, this plan seems to be working. My energy levels are slightly higher, and I have finally worked through my to do list.

Next week, I'm looking forward to more time to myself. I'll also be putting together a Halloween costume and getting ready to start the November #bloglikecrazy challenge. Though it'll add daily blogging to my to do list, I'm looking forward to getting back in the habit of writing and taking time out for my blog each day. As well, sitting down with my writing every day will give me the chance to evaluate my priorities as a freelancer. I may not like what I find, but it'll make me more honest.

Until then, I'm going to keep on working towards balancing my work obligations and personal needs. Right now, it's time to read.

Have any advice for balancing your personality type with job expectations? Leave them in the comments!

Run, write and repeat

stoplightAs you may have gathered, I started running regularly a few months ago. Recently, the change in season and position in the service industry left me susceptible to illness. Over the past week, a particularly nasty cold left me exhausted and unable to function, so this week I'll focus on what running has taught me about writing.

  • Be careful about Internet sources. Since Pinterest became popular, running and exercise plans are readily available. As with anything else, make sure that the source is a reliable expert in the field. Just as an unreliable training program can get you hurt physically, writing based on unverified sources can cripple your career.
  • Practice smarter, not harder. Flailing around in running can lead to a satisfying tiredness, but it doesn't build endurance or speed. In writing, undirected practice does little to build a professional portfolio. In the long run, both can do more harm than good. Stay focused, and your directed practice will build your chops.
  • Balance your physical and mental health. Balance is a buzzword in both fitness and entrepreneurship for a reason. Runners and freelancers alike suffer when they're unable to practice, so making time to do both is integral to your success.
  • Find fun in your work/running. Exercise is necessary to your focus and longevity, but running can sometimes seem as tedious as editing poorly written medical copy. Listening to trashy music, running a new trail or even treating yourself to new running duds can break you out of a rut.
  • Pace yourself. You're in this for the long haul, so practice accordingly. If you start to feel yourself getting burned out, take a step back. Consider saying no to new commitments so you can effectively manage your time. Write or exercise a little bit every day to keep yourself in shape.

Got any other tips? Leave them in the comments!

Dress like a freelancer

I should be writing, not searching for pics of Lil Bub. When I quit my office job, I spent the first couple days surfing the web for writing inspiration. After three days, I had exhausted my patience for silly memes. Before transitioning to full-on writing, I combed my hair and changed into slacks and blouse. I didn't change my workspace or routine, but dressing professionally made me feel like I was on the clock.

Psychologically, putting on comfortable but professional clothing can signal your brain and body that it's time for work. When you change out of your pajamas, you're able to stop resting and start knocking out tasks on your to-do list. Since minimizing distractions is crucial in succeeding as a freelancer of any kind, taking all possible steps to delineate work time from play time is essential.

By dressing up, you're enforcing a small measure of self-accountability. When practiced on a regular basis, it can help increase productivity and focus. If you surf the web for cat pictures instead of potential pitches, you're wasting your own valuable time. I've found that it's much more difficult to justify an hour spent on Pinterest or Facebook when I have set goals for the day's writing.

That said, my one pair of dress slacks is more comfortable any of my jeans. As a result, I'm more comfortable in business casual. By dressing up, I'm also able to schedule and attend last minute meetings away from my couch. More importantly, as I build my freelance base, learning how to define the border between work and personal time will be absolutely crucial to maintaining my passions -- and my sanity.

Balancing all of these aspects of my life will be tricky, but it will be doable with practice and support. Luckily, if any of these gets too overwhelming, I will take a step back and rest. All the freelance pitches will still be out in the world tomorrow -- and so will the cat pictures.

If you freelance, do you dress up to go to work?

Can you just be whelmed?

Signs, y'all. As I have said several times before, one of my biggest struggles is balancing my schedule and making time to be mindful. Right now, my hamper of clean laundry is overflowing and dust bunnies are breeding like…rabbits in my house while a shameful number of unfinished blog posts languish as drafts. To top it off, I have now gone four days without a workout and have not cooked a full meal since last Wednesday.

In the midst of it all, I went through my first week in a new position at my company. The switch has forced me to closely inspect all aspects of my future goals. Financially, I found I would be living paycheck to paycheck if I did not tutor and freelance. No matter how I crunched the numbers, I cannot currently afford to leave the apartment unless I work past 5.

Over the past week, I have been pitching stories like mad. Though some of these ideas will be unpaid, I will still get to gain experience in the field and possibly cultivating larger future projects. I have also started putting together a master list of potential, likely and unlikely publications I would like to write for.

Since all the my public school tutees returned from spring break, my schedule has been steady. Even then, I have started reserving at least part of one weeknight to visit with friends and family. The small amount of mental health space that this move has created keeps me saner and more centered.

The combination of my schedule and the new social media policy at work has left me with little time for online interactions. That said, I’ve still managed to geek out over Doctor Who all over the Twitterverse, hang out with a new friend and write out some (very modest) resolutions for the new season.

I will be introducing a new editorial feature later this week and another at the beginning of next week. The first will be website and app reviews for services that I have found to be incredibly helpful. The second will spotlight people in Birmingham who are harnessing social networking tools to foster growth, development and general awesomeness in the community. I will also begin sharing some of my favorite entries from Birmingham Box Set as I get them posted.

Hang on, y’all. We’re in for a ride.

Title today comes from 10 Things I Hate About You. "I think you can in Europe."